Lunch Served Daily
11am - 3pm




Happy Hour
3 - 6 pm
Every Day
. . . . . . . . .
Full Bar




Enjoy A Refreshing Beverage with Your Lunch

Beverage
Menu




 
  Hinata Lunch Menu  


 Enjoy Our Hand Made Hinata Rolls
Click here for Hinta Roll Menu





  Sushi Lunch Special  

Includes Miso Soup
Choose Any 4 Items, 5 Items or 6 Items
  • Nigiri (2 pcs): Marguro, Hamachi, Sake, Smoke Sake, Tako, Ebi, Hotate, Ika, Inari, Masago, Tamago, Unagi, Kani, Tobiko, Spicy Kani, Escolar, Hirame
  • Rolls (4 pcs): California Roll, Tempura Roll, Unakyu Roll, Avo-ku Roll, Philadelphia Roll, Rainbow Roll, Crazy Monkey Roll, I-80 Roll, Golden Tiger, Super Dragon Roll, Lion King Roll, Caterpillar Roll, Spider Roll, Double Shrimp Roll, Geisha Roll
  • Hand Rolls (1 pc): California, Spicy Kani, Spicy Tuna, Kani, Salmon Skin, Spicy Tako, Shrimp Tempura, Negihama, Spider, Spicy Sake


   Create Your Own Lunch  
Served with Soup, Salad and Rice

 
Choose 2 Items

Chicken Teriyaki
Beef Teriyaki
Salmon Teriyaki
Chicken Katsu
Tonkatsu
Sesame Chicken
Yakitori
Tempura
Shrimp Tempura
Saba Shioyaki


  Choose 3 Items

Grilled Calamari
Gyoza
Potato Croquettes
Hamachi Kama
Tekka Maki
Kappa Maki
Assorted Sushi (Chef's Choice)
California Roll (added cost)
Spicy Tuna Roll (added cost)
Maguro Sashimi (added cost)




  Lunch Plates  
Served with Soup, Salad, and Rice
  • Chicken Teriyaki (Charbroiled Chicken with Teriyaki Sauce)
  • Beef Teriyaki (Charbroiled NY Steak with Teriyaki Sauce)
  • Salmon Teriyaki (Grilled Atlantic Salmon with Teriyaki Sauce)
  • Chicken Katsu (Panko Breaded Tender Crisp Chicken)
  • Salmon Shioyaki (Grilled Atlantic Salmon)
  • Saba Shioyaki (Grilled Norwegian Mackerel)
  • Sesame Chicken (Sesame Marinated Chicken)
  • Shrimp Saute (Shrimp, Onions, Mushrooms, Asp, Garlic Butter)
  • Hamachi Kama (Charbroiled Yellowtail Collar)
  • Japanese Steak (Tender NY Steak with Ponzu Sauce)
  • Vegetable Tempura (Battered and Lightly Fried Vegetables)
  • Mix Tempura (Battered and Lightly Fried Vegetables and Shrimp)
  • Shrimp Tempura (Battered and Lightly Fried Shrimp)

  Appetizers From the Sushi Bar  

Fresh Oysters (6 pc Oysters on the Half Shell with Hot Sauce, Scallion, Ponzu Sauce)
Ankimo (5 pc Steamed Monk Fish Liver with Fresh Ginger, Scallion, Ponzu Sauce)
Butter Fish Tataki (Asparagus Topped with Seared Escolar, Spicy, Ponzu Sauce)
Ahi-Tuna Tataki (Seared Ahi-Tuna, Masago, Radish Sprouts, Ponzu Sauce)
Pepperfin Albacore Tuna (Seared Albacore Tuna, Jalapenos, Masago, Hat Sauce, Ponzu Sauce)
Jalapeno Tempura (Stuffed Jalapeno with Cream Cheese, Spicy Tuna and Shrimp Deep Fried)
Tuna Poke Salad (Freshly Seasoned Tuna Mixed with Seaweed Salad)
Wakame Salad (Seaweed Salad with Toasted Sesame Seeds)
Ika Sansai (Marinade Squid Salad with Toasted Sesame Seeds)

  Appetizers  

Edamame (Blanched Soy Beans with Sea Salt)
Vegetable Tempura (Battered and Lightly Fried Vegetables)
Chicken Yakitori (Grilled Chicken Skewers with Teriyaki Sauce)
Wakame Salad (Marinated Seaweed Salad with Toasted Sesame Seeds)
Mix Tempura (Battered and Lightly Fried Vegetables and Shrimp)
Beef Kushiyaki (Grilled Beef Skewers with Teriyaki Sauce)
Sunomono (Thinly Sliced Cucumbers Mixed in a Refreshing Vinaigrette)
Shrimp Tempura (Battered and Lightly Fried Shrimp)
Shrimp Shioyaki (Grilled Shrimp Skewers Seasoned with Sea Salt and Pepper)
Ebi Sunomono (Shrimp with Thinly Sliced Cucumbers Mixed in a Refreshing Vinaigrette)
Gyoza (Pan Seared Meat Potstickers)
Potato Croquettes (Breaded Vegetable Mash Potatoes)
Tako Sunomono (Octopus with Thinly Sliced Cucumbers Mixed in a Refreshing Vinaigrette)
Soft Shell Crab (Deep Fried Soft Shell Crab with Spicy Sauce)
Kaki Fry (Fresh Deep Fried Breaded Oysters)
Agedashi Tofu (Lightly Fried Tofu with Bonito Flakes, Green Onions and Sauce)
Side House Salad (Sesame Miso Dressing)
Ika Fry (Deep Fried Panko Breaded Calamari)
Ohitashi (Steamed Spinach with Ponzu Sauce, Bonito Flakes and Sesame Seeds)
Side Miso Soup (Tofu and Green Onions)
Ika Sugata (Charbroiled Miso Marinated Whole Calamari)
Shrimp Saute (Shrimp, Onions, Mushrooms, Asparagus, Sauteed in Garlic Butter)
Side Steam Rice (U.S. Extra Fancy #1 Calrose Rice)
Hamachi Kama (Charbroiled Yellowtail Collar Seasoned with Salt and Pepper)


 



Hinata Japanese Steakhouse & Sushi
Green Valley Shopping Center

5113 Business Center Drive
Fairfield, CA  94534

  (707) 207-0888  

Hours
Tuesday - Thursday  11am - 9:30pm
Friday   11am - 10pm
Saturday   12 Noon - 10pm
Sunday    12 Noon - 9pm
Closed on Mondays

For Location, Map and Written Directions
Click Here


Menu Quick Links
Hibachi Menu      Lunch Menu      Dinner Menu
Child's Menu      Beverages      Sake
Hinata Rolls     Sushi & Sashimi
To Go Menu      Party Trays

Location, Map and Directions
Click Here



Notice
Menu items and prices subject to change without notice.
Prices and items on web site not guaranteed.
Seasonal availability and market conditions may dictate price changes.
  Site Map